Life is complicated. Your protein bar shouldn’t be.

We founded Nonfiction with a simple mission - to make a protein bar that are held to the same standards as the foods we eat daily. Too many protein bars only tell you the half-truth; while claiming to be low in sugar, they contain sugar alcohols (ex. maltitol, erythritol, glycerine), heavily-processed or artificial sweeteners (ex. sucralose, stevia, monkfruit), or fake fibre syrups (ex. inulin/chicory root syrup, IMO/tapioca syrup, soluble corn fibre).

These ingredients are used to tout “low sugar” claims but in reality, many sugar alcohols are still carbohydrates that will raise blood sugar levels and many sugar alcohols and artificial sweeteners will leave a bitter, chalky, metallic aftertaste for hours. They are also not absorbed in your body and will cause bloating, gas, and/or upset stomach.

We don’t use any unpronounceable ingredients here, and we only use ingredients found in Mother Nature such as real dark chocolate chips (without any palm oil that hurt the environment) and honey - no cheap substitutes such as brown rice syrup, agave syrup, or molasses. No artificial colours, preservatives, or flavours - hence the name Nonfiction.

Proudly Canadian.

We are locally and independently owned and above all, proudly Canadian. Nonfiction operates from our Vancouver, BC headquarters and sources locally made products and services wherever possible. We’re in this together.